Online Mastering Meringue Class
Online Mastering Meringue Class
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NEVER EXPIRES
Take the class at your own pace and in your own time.
100% UNIQUE
For the first time ever, get full online unique meringue lessons techniques and tips.
24/7 ACCESS
Access Mastering Meringue Class anywhere, anytime, from all devices.
LESSON PLAN
PART 1: History of Meringues, Main Ingredients & Equipment.
PART 2: French Meringue.
PART 3: Swiss Meringues.
PART 4: Flavours, Fillings, Toppings and Decor, Meringue Transfer Sheets, Piping & Colouring.
WHAT YOU NEED
1. Standard kitchen equipment: Mixing bowls, measuring cups and spoons, pots, pans
2. Stand mixer with whisk attachment
3. Hand whisk
4. Rubber spatula
5. Silicon Baking Mat/Parchment paper
6. Large piping bags and tips
7. Food colouring
8. Meringue Transfer sheets (Sugar Stamp)
9. Convection oven with fan assisted
INGREDIENTS
1. 4 egg whites
2. 1 cup (250g/8.8oz) of sugar
3. 1/2 cup (100g/3.5oz) powdered/icing sugar (for Swiss Meringues)
Class payment is final and non-refundable.
By purchasing this class you agree not to share this content with anyone. One participant per order.
By purchasing this class, you release Sugar Art Canada from any health and safety liability connected to or incurred by taking this class.
Let customers speak for us
I bought 2 pictures of wolves for my twin nieces BD cakes. They are beautiful. They turned out so nice.
I am so impressed with this icing!!! Can’t rate it highly enough. I am not an experienced baker, but found the icing easy to work with. The quality is excellent!
Will definitely be using this product on more of my cakes.
Thank you so much for the quick delivery!
Amazing company!!!!
I absolutely love the quality of there icing sheets, this was the second time I ordered from them. My order came undamaged as they package it really well. Definitely ordering all my custom icing sheets from them from now one. A+ #1
Ordered 2 sheets for my wedding. Our venue supplied a cake/cupcakes for us with our dinner package but only offered very simple buttercream designs. I provided these transfer sheets and dehydrated lemons to the baker and told them to have fun with it. Came out perfect and went with our theme/colours without spending thousands on a custom cake. Super happy!
The images came out perfectly. I used them for decorated tattoo cookies! They were a big hit.
Thank you for using my picture!
Check my channel: YouTube.com/NastassjaCanCook on full video.
Vibrant colours, easy to apply and holds up for at least 30 hours!
Thé transfer quality is very good , but the paper itself is too hard (the plastic)
I ordered custom chocolate sheets for a fundraiser and was over the moon at how well they turned out. Super easy to use and excellent quality. I will definitely be ordering again!
Super cute and easy to use! Was my first time using meringue transfer sheets and now I love them!
