Giant Purple Agate Stones - ESA108
Sugar Stamps are branded liners with transferable images for sweet meringues.
Each sheet is 8.27" x 11.69" (21cm x 29.7cm) an A4 size sheet.
One Sugar Stamp sheet makes up to 143 meringue kisses of about 0.5" (1.27cm).
"How To" use this design with Isomalt video tutorials you can find here.
To buy pre-cooked, pre-tempered, ready to use Isomalt click here.
Sugar Stamps are oven safe (up to 80°C / 176°F) and are used instead of lining paper/aluminum foil during baking/drying of meringues. Right after drying is done, meringues are removed from the sheets. That is how easy it is to use them!
Gluten Free. Kosher.
Let customers speak for us
Vibrant colours, easy to apply and holds up for at least 30 hours!
Thé transfer quality is very good , but the paper itself is too hard (the plastic)
I ordered custom chocolate sheets for a fundraiser and was over the moon at how well they turned out. Super easy to use and excellent quality. I will definitely be ordering again!
Super cute and easy to use! Was my first time using meringue transfer sheets and now I love them!
Not my first time ordering and won’t be the last one!
The icing sheets are amazing and the customer service is also amazing. I got sugar sheets to make some edible little tags and it was such a hit!! Love their products! Can’t wait for the next creation!
Thanks for the product is very nice!
The icing sheets arrived in perfect condition and they were very easy to cut. Thank you!
The icing sheets were a perfect addition to my daughter’s mermaid birthday cake. It was very easy to use and the directions were easy to follow
All sheet is beautiful thanks!
It was better than I thought. Faster than expected and really nice and good taste
I love working with these icing sheets. Beautiful vibrant , rich colors. I will continue to order.
